Pride Of India – Himalayan Black Rock Salt – Fine Grind, (4.8 oz) – Kala Namak, Contains 84+ Minerals, Perfect for Cooking, Tofu Scramble

$8.07

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Highlights:
1.HIMALAYAN BLACK SALT: Black Himalayan salt is one of the cleanest and most beneficial salts in the world. It has nutritional and therapeutic properties. You may recognize black Himalayan salt from its egg white taste in tofu scrambles.
2.USE BLACK SALT IN COOKING: BLACK salt can be used in cooking. Add about a quarter teaspoon or a pinch of salt per serving size portion of food. The minerals in the salt help balance electrolytes, regulate hydration, balance PH levels, and improve metabolism.
3.NATURAL VEGAN SALT: Pride of India Himalayan black salt is enriched with up to 84 minerals. Additionally, it is gluten-free, GMO-free, non-irradiated, vegan, cholesterol-free, and packaged in the USA. The blackish appearance of our black salt proves its purity.
4.LITTLE GOES A LONG WAY – Available in 4.4 Ounce Glass Shaker Jars, Half Pound Reclosable Bags, and 2.5 Pound Grip PET Jars – From 100 – 1000 Servings per container.

Details:

Pride of India incorporates organically-grown food and herbal products from India into our daily life. These all-natural ingredients help enhance the overall health of the human body. Pride of India is family owned and operated, and we manufacture our products in the USA. Our Himalayan Black Rock Salt is the purest form of salt available on planet Earth because it does not undergo any artificial treatment or refining processes. It is carved out from decades-old, naturally occurring salt reserves at the bed of the giant Himalayan mountains in the Indian subcontinent. The blackish appearance of our salt proves its purity. This coarse salt contains up to 84 essential minerals that are quintessential for the human body in daily nutrition. The grainy texture, distinct flavor, and easy solubility of our black salt make it great for kitchen use as well as in the bath. Black Himalayan salt contains sodium and other electrolytes that can help balance electrolytes, regulate hydration, balance PH levels. Commercial table salt contains between 97.5% and 99.9% sodium chloride, while Himalayan salt only contains about 87%. Additionally, many table salts go through a bleaching process and may even contain harmful ingredients. Our Himalayan salt, however, is natural and doesn’t go through a refining process. Black salt can be used in salt lamps, as a salt substitute, in bath scrubs, or as a bath salt. It’s also a superior substitute for table salt. Use a pinch in your favorite recipe!

 

 

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